Preparation Time: 10 minutes
Cooking Time: 5 minutes
Serves: 4
Ingredients:
- 4 crumpets
- 4 tablespoons unsalted butter, softened
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- Salt to taste (optional)
Instructions:
- Preheat the Air Fryer (Low Intensity):
- Preheat your air fryer to 350°F (180°C) for about 5 minutes.
- Prepare Garlic Butter (Medium Intensity):
- In a bowl, combine softened butter, minced garlic, chopped fresh parsley, and a pinch of salt if desired. Mix well.
- Slice Crumpets (Low Intensity):
- Slice the crumpets in half horizontally, creating two flat surfaces.
- Spread Garlic Butter (Medium Intensity):
- Spread a generous amount of the garlic butter mixture on the cut side of each crumpet half.
- Air Fry (Medium-High Intensity):
- Place the garlic-buttered crumpets in the air fryer basket, butter side up.
- Air fry at 350°F (180°C) for 4-5 minutes or until the edges are golden and the butter has melted into the crumpets.
- Check for Crispiness (Low Intensity):
- Open the air fryer and check the crumpets for the desired level of crispiness. If needed, you can air fry for an additional 1-2 minutes.
- Serve (Low Intensity):
- Remove the crumpets from the air fryer.
- Serve hot and enjoy your Air Fryer Garlic Crumpet Bread!
Optional: Sprinkle a little extra chopped parsley or grated Parmesan cheese on top before serving for added flavor.
Nutritional Information (per serving, assuming 4 servings):
- Calories: 200
- Protein: 3g
- Carbohydrates: 25g
- Fat: 10g
- Fiber: 1g
- Sodium: 300mg
Note: Nutritional values are approximate and may vary based on specific ingredients used. Adjust quantities to fit your dietary preferences and restrictions.